August 6, 2009

peanut coconut sauce

This peanut coconut sauce is great for those days when it's too hot to cook (or when you're too lazy to cook). It is also a great way to celebrate fresh broccoli. I followed a recipe from Vegetarian Planet by Didi Emmons that includes peanut butter, coconut milk, chopped peanuts, soy sauce, rice vinegar, ginger and garlic.

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